
Strawberry Mousse
Light, airy, and oh-so-creamy strawberry mousse! The perfect summer treat that melts in your mouth. Who’s ready for a bite?
Ingredients
- 1 cup fresh strawberries, pureed
- ½ cup heavy cream
- ¼ cup sugar
- 1 tsp gelatin
- 2 tbsp water
Preparation
- Sprinkle gelatin over water and let bloom.
- Heat strawberry puree with sugar, then stir in gelatin.
- Whip cream to soft peaks and fold into cooled strawberry mixture.
- Refrigerate for 3 hours before serving.