GMAP-strawberry-mousse

Strawberry Mousse 

Light, airy, and oh-so-creamy strawberry mousse! The perfect summer treat that melts in your mouth. Who’s ready for a bite?

Ingredients 

  • 1 cup fresh strawberries, pureed
  • ½ cup heavy cream
  • ¼ cup sugar
  • 1 tsp gelatin
  • 2 tbsp water

Preparation

  1. Sprinkle gelatin over water and let bloom.
  2. Heat strawberry puree with sugar, then stir in gelatin.
  3. Whip cream to soft peaks and fold into cooled strawberry mixture.
  4. Refrigerate for 3 hours before serving.