
Classic Fruit Jelly
A refreshing homemade fruit jelly—perfect for a healthy, naturally sweet treat!
Just 4 ingredients and so easy to make. Who’s ready to dig in?
Ingredients
- 500ml fruit juice (orange, apple, or mixed berries)
- 2 tbsp gelatin powder
- ¼ cup honey or sugar (optional)
- ½ cup hot water
Preparation
- In a bowl, sprinkle gelatin over hot water and stir until dissolved.
- Heat fruit juice slightly if using honey or sugar and mix until dissolved.
- Combine the gelatin mixture with the juice and stir well.
- Pour into molds and refrigerate for 4 hours or until set.