Chocolate Peppermint Mousse Pots

A cool Christmas classic. Silky chocolate and fresh peppermint come together in this perfectly set festive mousse.

This Chocolate Peppermint Mousse is light, silky and set with natural gelatin for the perfect holiday texture.

Ingredients :

– 1.5 cups cream

– 200g chocolate

– 1 tsp peppermint extract

– 1.5 tsp gelatin + 1 tbsp water

Preparation

1. Melt chocolate.

2. Whip cream.

3. Bloom gelatin; dissolve.

4. Combine all; pipe into glasses.